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Perfect tossed with pasta (or zoodles!), drizzled on foccacia, white pizza, caprese salad, grilled eggplant – and yes, bread dipping! Jam-packed with flavors of fresh basil, parmesan cheese & a touch of garlic. Pairs so well with Siracusa Lemon White Balsamic, Balsamic Vinegar IGP & Ginger Lime Agrodolce Vinegar for flavorful vinaigrettes or marinades!
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