Nostrana – Italy


Tenuta Pennita produces some of the highest quality EVOO in Italy. The state of the art Frantoio (olive press) services growers in the Brisighella area. The Nostrana di Brisighella varietal is distinctive of fresh artichoke & green tomato leaf. Well balanced & aromatic with slight bitterness & a pleasant spicy finish. Medium Intensity

Polyphenols: 346 mg/Kg; FFA: 0.18%; Oleic Acid: 76.2%; Peroxide: 10.2meqO2/Kg