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Nostrana – Italy


This Nostrana di Brisighella varietal carries a rich yellow oil with green highlights & aroma of fresh artichoke & green tomato leaf. Well balanced, a robust bitterness & pleasant spicy finish & high phenols. Robust Intensity

Polyphenols: 523ppm; FFA: 0.12; Oleic Acid: 81.06; Peroxide: 4.6
Organoleptic Taste Panel Assessment:  Fruitiness: 6.9 Bitterness: 5.6 Pungency: 5.8