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Picual Family Reserve – Spain


These olives are grown, hand-picked, & crushed at the Escribano Family Estate in Jaen, Spain. This is a very robust, green Picual. It is very bitter, equally pungent, & quite fruity. The fruitiness is very complex with many fresh, green flavors such as dark green herbs, green tea, & nettle. Medium Intensity

Polyphenols: 366 mg/Kg; FFA: 0.14% Oleic Acid: 78.18% Peroxide: 3.1meqO2/Kg