Inspired by the spectacular fiery eruptions of Mount Etna, “Magma” hot sauce is a spicy condiment rich in taste and Sicilian flavors. It is great for flavoring soups, pizza, sauces and stir-fry, meat and fish. Add it to rice water, pasta water and lots of seafood. Rub on steaks, pork, chicken – in scrambled eggs, omelets --- everything you love to eat!
Ingredients: Chili, Water, White Wine Vinegar, Tomato Puree, Garlic, Carrots, Onions, Extra Virgin Olive Oi, Lemon Juice, Salt, Natural Aroma Citron.
Refrigerate after opening.