Pink Grapefruit Bellini

• 1 part fruit puree
• 2 parts Prosecco or another sparkling wine
• 1 tbls per glass FIORE Balsamic ideas - FIORE Grapefruit, Strawberry, Peach Balsamic!
• 1 pinch of fresh or dried Lavender

Place the puree in the bottom of a champagne glass.

Add Balsamic Vinegar of your choice.

Carefully pour in the sparkling wine.

Don’t stir, but use a spoon to pull the puree up along the sides of the glass, so that you won’t lose the bubbles.

Decorate with the lavender.

Drink up!!